Ice Cream: Vegetable fat (coconut oil), Glucose, Emulsifier (Mono and diglycerides of fatty acids E471) (derived from rapeseed oil and sunflower oil), Sweet butter milk powder, Milk proteins, Vegetable fat (coconut oil), Stabilizers (Thickening agents: Guar Gum E412, Sodium Alginate E401), Caramelized Sugar Syrup, Natural identical flavor (Caramel). Biscuit Cone: Wheat flour (containing Gluten), Sugar, Emulsifier (Soya lecithin E322), Vegetable fat (Coconut Oil). Caramel Sauce: Sugar, water, glucose, skimmed milk powder, butter, stabilizers (Thickening agents: Modified starch E1422, Guar Gum E412), Caramel Sugar Syrup, Natural identical flavor (Caramel), Emulsifiers (Mono and diglycerides of fatty acids E471) (derived from rapeseed oil and sunflower oil), Salt, Natural color (E160a), Preservative (potassium sorbate E202) (less than 0.02%). Chocolate coating: Vegetable fat (Coconut Oil, Sunflower Oil), Sugar, Cocoa Powder, Emulsifier (Soya lecithin E322). Cadbury Dairy Milk Chocolate toppings: Sugar, Full cream Milk Powder, Cocoa Butter, Cocoa Mass, Vegetable Fat (Palm Oil, Shea Oil), Emulsifier (Ammonium salts of phosphated acidity E442), Natural identical flavor (Vanilla).
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